Chinese Food
Before dinner, quickly with Kwai melon.
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Eat at restaurants. All kinds of pre dinner dishes are very attractive. Most of them are made of cucumber, radish and peanuts. One of the suburbs farms used Kwai melon to make the front dish. It's delicious. After home, it made this dish. Simple, quick and delicious.
Cooking ingredients
Cooking Steps
Step1:Wax gourd peeled and slice
Step2:If you are entertaining friends and relatives, you can cut patterns with your favorite molds. Those who save effort will directly omit this ste
Step3:Green pepper is cut into circles. Small pepper is cut into sections with oblique knif
Step4:Start the pot and add some water to boil i
Step5:Put in the wax gourd, green pepper and pepper to cook
Step6:Drain wate
Step7:Mix in salt, vinegar and sesame oi
Step8:Delicious appetize
Step9:Simple Kwai and deliciou
Cooking tips:1. The wax gourd slice is thin. Don't burn it too long. About 1 minute. If it's for cutting thick pieces, increase the time as appropriate. 2. Cook it and eat it. Put it for too long and the water will come out. The taste is not good. 3. Material weight - 12 persons. There are skills in making delicious dishes.
