Chinese Food
Pan fried noodles with bacon
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The outer skin is crispy. The inner one is soft and fragrant. My son likes crispy food. Accessories - mushroom, ham, green pepper, spinach, egg, etc
Cooking ingredients
Cooking Steps
Step1:Cooked noodles. Drain for later us
Step2:Mushrooms, bacon, ham, dice
Step3:Carrots, green peppers, diced pepper
Step4:Let's put the mushrooms in the pot first. When they are ripe, put in bacon and ham and stir fry until they are ripe
Step5:Dish in tur
Step6:Finally, spinach and coriande
Step7:Mix the eggs with spinach flour and water to make a past
Step8:Oil in pan, lay noodles on the wal
Step9:Fried dishes are laid on the surface one by on
Step10:Pan fried. Turn ove
Step11:Finished produc
Cooking tips:I like to eat vegetables. For three people, it's too thick. It's too thick, but it's too hot, and it's too tender. If you like crispy food, you can fry it thinly with less noodles. If you don't like eating vegetables, you can leave it alone or add some. More than a week's son can eat two corners each time to cook delicious have skills.
