Chinese Food
Shredded pork with Beijing sauce
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Cooking ingredients
Cooking Steps
Step1:1. Sliced scallion and ginger, soaked in water 2. Sliced meat, egg white, starch, pickled meat with cooking wine 3. Pour oil in the pot and stir fry the shredded meat. 4. Add oil in another pot and fry the sweet sauce. Pour scallion and ginger water, oyster sauce, sugar and shredded mea
Cooking tips:There are skills in making delicious dishes.
