Wonton noodles with shrimp

wonton:20 noodles:one raw:moderate amount salt:moderate amount chicken essence:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/f/2/f/yuan_f2ddb94f412b75a1f0646e2031eeaaef.jpeg

Wonton noodles with shrimp

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Wonton noodles with shrimp

A bowl of meat and noodles Kwai Tai is used to make breakfast simple, quick and nutritious.

Cooking Steps

  1. Step1:Prepare raw materials first, as shown in the figur

  2. Step2:Clean fresh shrimp

  3. Step3:To shrimp lin

  4. Step4:Take a pot and boil it with boiling wate

  5. Step5:Put wonton into water after boilin

  6. Step6:Boil the wonton till it float

  7. Step7:Add noodles agai

  8. Step8:Cooked to wonton and noodle

  9. Step9:Put in the fresh shrimps that have been processed befor

  10. Step10:Mix in the soy sauce and salt. Season with chicken essence. Sprinkle the onion before leaving the pot

  11. Step11:One mouthful of meat, one mouthful of noodles and one mouthful of shrim

  12. Step12:Just too satisfie

  13. Step13:Give you a bit

  14. Step14:Finished product drawin

  15. Step15:Finished product drawin

  16. Step16:Finished product drawin

  17. Step17:Finished product drawin

  18. Step18:Finished product drawin

Cooking tips:You don't need scallion. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Wonton noodles with shrimp

Chinese food recipes

Wonton noodles with shrimp recipes

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