Roasted chestnut (oven version)

chestnut:Jin sugar water:a few vegetable oil:a few https://cp1.douguo.com/upload/caiku/7/9/d/yuan_79b17b8f747d481c4e515b4eb64ff1fd.jpg

Roasted chestnut (oven version)

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Roasted chestnut (oven version)

Cooking Steps

  1. Step1:Put the chestnut into the water and wash it. Remove and drain the wate

  2. Step2:Cut a hole in the chestnut with a knif

  3. Step3:Delimit all the chestnuts and add a little vegetable oil and mix wel

  4. Step4:Pour into the baking tray. Cut upward. Put it into the oven at 200 ℃ and bake for 25 minutes

  5. Step5:After 25 minutes, remove and brush with sugar water. Then put it into the oven for 8 minutes

  6. Step6:Finished product drawin

  7. Step7:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted chestnut (oven version)

Chinese food recipes

Roasted chestnut (oven version) recipes

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