Chinese Food
Pickles can clean up the sour and spicy cucumber money
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Cucumber money is just dried cucumber slices. You can get it from a treasure. It's also sold in the market. The principle of making pickles is no oil and no water to ensure the quality of pickles. So it is necessary to choose a sealed and easy to clean pickle pot. -
Cooking ingredients
Cooking Steps
Step1:Put the cucumber money in the container.
Step2:Soak in cold water for 2 hours after washing.
Step3:After two hours, soak the cucumber. Control the water. Put it in a clean oil-free container.
Step4:Slice the garlic. Remove the roots from the pepper.
Step5:Give ginger a pat.
Step6:Mix the seasoning into juice, pour it into the container, put it in the refrigerator, or in the shade for about three days.
Step7:Take it out. It's pickled. It's sour, sweet and spicy. It's delicious.
Step8:Finished product.
Step9:Finished product.
Cooking tips:When you eat it, you can add Chinese prickly ash and oil to mix it and it will be better. There are skills in making delicious dishes.
