Chinese Food
Portunus Marina with pepper and mustard
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It's recommended to be stabbed. Try it with friends who like spicy food. You can beat me if it's not delicious strictly according to the formula. Make sure your friend will come to your house next week after eating.
Cooking ingredients
Cooking Steps
Step1:Clean up the swimming crab and cut it into small pieces. Sprinkle salt and shake well, marinate the crab cover, and I'll steam i
Step2:Cut the onion into circles. Cut the chili into circles. Cut the onion into small pieces. Dice the ginger. Slice the garlic
Step3:Take a little soy sauce and stir it with mustard paste to mel
Step4:Add all the raw sauce and mix wel
Step5:Give chicken powder, white pepper, chili powder, pepper powder, white sugar, red oil, rattan pepper oil, soy mustard in crab bowl. Mix well. Taste it at this time. Is it salty enough? If it's not salty enough, add it to the soy sauce. This formula is usually enough. It depends on the individual's discretion. It's saltier than the usual cold dishe
Step6:Add all ingredients, mix well, refrigerate for 15 minutes, turn over and refrigerate for 15 minutes. Lower temperatur
Step7:OK, let's drink the wine.
Step8:Compose ma
Step9:Compose ma
Step10:Compose ma
Step11:Compose ma
Cooking tips:There are skills to add and reduce the amount of seasoning according to different tastes.
