Seafood and vermicelli in casserole

Live Shrimp:150g seafood mushroom:50 g clam:200g fresh squid:6 salt:moderate amount chicken powder:moderate amount celery:moderate amount garlic leaves:1 carrot:moderate amount sweet potato vermicelli:300g streaky pork (fat point):moderate amount https://cp1.douguo.com/upload/caiku/1/d/e/yuan_1d8be9fcccb8982a23792cdc6ee85f2e.jpg

Seafood and vermicelli in casserole

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Seafood and vermicelli in casserole

I'm more neutral about noodles or rice. I'll cook rice with three, four dishes and one soup. I'll cook noodles when I'm lazy. Especially seafood noodles. All kinds of seafood are cooked in one pot. It's simple and delicious.

Cooking Steps

  1. Step1:Seafood mushroom. Cut and turn around. Soak in salt water for 3-5 minutes and rinse with running water.

  2. Step2:This should be called glass shrimp. The scissors should be cleaned

  3. Step3:The clam bought should be raised in light salt water. It is good for spitting sand. It can be raised for half an hour. It must be washed repeatedly

  4. Step4:Fresh squid. It's very delicious to eat with this kind of squid noodles. To deal with this kind of squid, you only need to take out a black thing in your stomach and wash it. There's no need to peel it.

  5. Step5:Carrot slices, garlic sprouts, celery wash and cut into small sections for standb

  6. Step6:Soak the sweet potato vermicelli for 15 minutes after washing. It will be soft

  7. Step7:Choose fat meat. It's very delicious

  8. Step8:Cooking po

  9. Step9:Stir fried mea

  10. Step10:It's just golden. If you don't like too much oil, you can pour it out.

  11. Step11:Add carrots. Stir fry garli

  12. Step12:Add mushroom

  13. Step13:Prepare a casserole. Pour the stir fried one into the casserole

  14. Step14:Add salt. Boiled water. It's boiled water

  15. Step15:I'm going to join the fans.

  16. Step16:Middle fire cove

  17. Step17:When the fans are seven or eight

  18. Step18:Add squi

  19. Step19:Cla

  20. Step20:Cover agai

  21. Step21:Add prawns after boilin

  22. Step22:It's cooked when it's boile

  23. Step23:Add celery, garlic leaves and chicken powder for seasonin

  24. Step24:It smells goo

  25. Step25:One pot directly

  26. Step26:Finished product drawin

  27. Step27:Come and eat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Seafood and vermicelli in casserole

Chinese food recipes

Seafood and vermicelli in casserole recipes

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