Sweet green

ා green dough skin ingredients -:8 clear powder:20g hot water:15ml glutinous rice flour:95g barley leaf powder:5g hot water:85ml sugar:10g vegetable oil:10g ා filling -:8 salted yolk:3 capsules (14g / capsule) meat floss:20g salad dressing:10g red bean paste:75g cooked white sesame:2g https://cp1.douguo.com/upload/caiku/b/e/2/yuan_bebfee3ddd336fb5c41411ce71d60ff2.jpg

Sweet green

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Sweet green

I made a sweet and fragrant green dumpling with the recipe of yellow chef's sweet, sour, bitter and hot food . The green dumpling is soft, waxy and sweet. It's delicious. Suddenly I understand why everyone likes cooking so much. In the recipe, Huang Lei recommended the black special gingival care toothpaste. This toothpaste can improve gingival bleeding and anti sensitivity. The combination of gingival care and anti sensitivity can help you enjoy the delicious taste without discount.

Cooking Steps

  1. Step1:Prepare all the ingredients for the green dough crust.

  2. Step2:Prepare all the ingredients for the green dumpling stuffing.

  3. Step3:Add a small amount of 15ml hot water glue plate into the powder until there is no dense powder powder paste.

  4. Step4:Add 85 ml of hot water to barley leaf powder and sugar, and stir well.

  5. Step5:Stir well to make green juice.

  6. Step6:Pour the green juice into the glutinous rice flour and mix well to form a glutinous rice ball.

  7. Step7:The glutinous rice dough and the orange powder paste are mixed to form a dough. Cover the dough with a fresh-keeping film for later use.

  8. Step8:Mash three salted egg yolks and add in the meat floss.

  9. Step9:Add the salad dressing and cooked white sesame. Mix well to make a minced egg.

  10. Step10:Knead the salted egg and minced meat into a ball (15g / piece). Knead the red bean paste into a ball (15g / piece).

  11. Step11:Squash the red bean balls and wrap them in the bacon balls. Roll them round.

  12. Step12:The dough is divided into 45g / piece. It is filled with bean paste, salted egg and minced meat. It is tightly squeezed.

  13. Step13:Put in the steamer. Steam over high heat for 15 minutes.

  14. Step14:Finished product. Is it attractive

  15. Step15:Every day, we use the anti sensitive toothpaste specially developed by black people to protect the gingiva and enjoy more delicious food. Good gums. You can taste delicious food without discount.

  16. Step16:Black people specially study gingival care toothpaste and try their best to protect the gingiva to the end. There is no discount to protect the delicacy of love.

Cooking tips:1. The recipe can make 5 dried fragrant green balls. Please increase or decrease the amount of ingredients as required. 2. Take water as an example. 5g = 5ml = 1tsp = 1tsp. 3. Brush your teeth at least twice a day with black professional gum care toothpaste. Brush your teeth in the morning and evening or after meals to protect your gum health. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet green

Chinese food recipes

Sweet green recipes

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