Chinese Food
Seafood congee
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Cooking ingredients
Cooking Steps
Step1:Blanch pork ribs, wash other ingredients, soak them in soft water, then wash them. Slice mushrooms, slice conch slices, cut small pieces of rice, clean all materials, put them into a pressure cooker, add some water, cover them, steam them in high heat, then turn to medium heat and press for 12 minutes. Season with salt when opening the li
Cooking tips:There are skills in making delicious dishes.
