Fried shrimps with five colors

shrimp:200g ginkgo:50 g cashew:50 g celery:moderate amount amount of red pepper:8 oyster sauce:1 teaspoon cornmeal, chicken powder:half spoon salt:moderate amount https://cp1.douguo.com/upload/caiku/d/e/b/yuan_de0365c97bc4da281514ea142bea064b.jpg

Fried shrimps with five colors

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Fried shrimps with five colors

Chinese people always say good luck this five blessing is a common dish at the new year's feast. -

Cooking Steps

  1. Step1:Peel the white fruit. Dice the celery, red pepper and shrimp.

  2. Step2:Shrimp with 1 teaspoon oyster sauce, 1 / 2 teaspoon cornmeal, chicken powder and salt.

  3. Step3:Marinate for half an hour.

  4. Step4:Cashew and ginkgo are too oily.

  5. Step5:The shrimps are also oiled.

  6. Step6:A little oil. Stir fried celery.

  7. Step7:Add some salt. Stir fried red pepper.

  8. Step8:Add all materials las

  9. Step9:It's a simple and delicious auspicious dish.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried shrimps with five colors

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Fried shrimps with five colors recipes

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