Chinese Food

Cooking Steps

1. 

   Step1:Prepare the liver and kidney flower. Clean the main kidney flowe

2. 

   Step2:When you write a piece of liver, you need to cut it into strips of horizontal and vertical knives

3. 

   Step3:Ready to soak chilli. Garlic slice

4. 

   Step4:Kidney flower and liver are mixed with Euryale powder. And celery and onion are ready

5. 

   Step5:In a hot oil pan, stir fry the kidney and liver and add the pickled chilli and garlic slices, pickled cowpea and various seasoning

6. 

   Step6:Add celery and scallion to stir fry after the color of kidney flower and liver change

7. 

   Step7:Finally, add the old style.

8. 

   Step8:It's just a pan of fried liver and waist with all colors and flavor

9. 

   Step9:I want to eat when I look at i

10. 

    Step10:Look at the appetite.