Cooking Steps

1. 

   Step1:The ingredients needed - a pair of fresh pork tripe. A piece of ginger and four things in traditional Chinese medicine refer to Poria cocos, Huaishan, lotus seed and Gorgon fruit (or job's tears, but I don't like the taste of job's tears). It is believed that the four ingredients are gathered together to supplement each other. The soup made of them has many benefits to the human body, such as nourishing the face, clearing the fire, diuresis, etc. it has almost played the invincible effect. The name of the four gods deserves it. I added the Qingre sweet Light lily. Yam is also a fresh yam. You can adjust it yourself.

2. 

   Step2:Soak four things in warm water. I have lotus seeds with lotus hearts. I will break them off and remove them.

3. 

   Step3:The pork tripe is scratched and rubbed with starch. The starch texture is fine and has strong adsorption. It can remove the dirt and mucus on the surface of the pork tripe. It is scratched and washed three times in turn

4. 

   Step4:The washed pork tripe is clean without peculiar smell.

5. 

   Step5:Boil half a pot of water and two spoonfuls of cooking wine. Blanch pork tripe for two minutes

6. 

   Step6:Take it out and rinse it again. Add the whole pork tripe and all ingredients except the fresh yam into the pot. Turn to the small pot and cook for an hour and a half.

7. 

   Step7:Take out the pork tripe and cut it into shreds. Add in the fresh yam, wolfberry granules and cook for another half an hour.

8. 

   Step8:Finally, add salt to taste. Lily, lotus seed and wolfberry are all a little sweet. But I still add three pieces of ice sugar to the soup to make it fresh. It depends on personal taste. Traditional Chinese medicine thinks that pork tripe itself is a good food therapy product.

9. 

   Step9:Many friends think it's too cumbersome to make soup. In fact, it's very easy. It's just that the ingredients are put down and stewed slowly. There is no time to watch the casserole with rice cooker soup is also very convenient.