It's definitely a dish that can be CD-ROM on the table. I don't know why. Although I didn't eat okra when I was a child, this dish somehow made me feel like I was back when I was a child, eating at my grandmother's house. Stir fry garlic powder and onion with golden dragon fish grandma's small mustard seed oil. Mix red pepper, soy sauce and oyster sauce. Mix the ingredients evenly and spread them on the okra. The smell of oil makes me remember when I was at Grandma's home when I was a child. Eat the family food grandma made with rapeseed oil for us. That taste still makes me remember. When I grow up, I like to look for and make delicious food. I still remember the smell of rapeseed oil when I was a child. -

Step1:Fans should be soaked in warm water 20 minutes in advanc

Step2:Wash and cut off the head of okr

Step3:Sit in a pot of water. Put in a few drops of oil after the water boils. Add some salt. Put in the okra and cook until it turns green. Immediately fish it up

Step4:Boiled okra pot with cold water. Take it out. Cut it in hal

Step5:Bring out the soaked vermicelli in boiling water for 1 minute. Spread them on the plat

Step6:Then spread the cut okra on the fan

Step7:Let's prepare the seasoning - dice onions and red peppers. Dice garlic

Step8:Pour the little mustard seed oil in the pot. Pour more oil than usual

Step9:Heat the oil and stir fry with garlic and onio

Step10:Add a scoop of oyster sauc

Step11:Pour in red pepper. Add some salt. Stir evenl

Step12:Pour the seasoning on the okra evenly. Pour some more soy sauce on it. You can eat it directly. Or steam it for 510 minutes. It's delicious
Cooking tips:1. The use of rapeseed oil is more than that of stir fry. Because fans can easily absorb the soup. The fans who are full of the soup are very delicious; 2. When they like spicy food, they can stir fry the seasoning. They can add sliced millet peppers. I have done both methods. They are very delicious. The ones with millet peppers will be more flavored and fragrant. The smell of chili peppers is also very good ~ there are skills to make dishes delicious.