There are f children's shoes that don't like to chew bones at home. But do this with ribs. He will show me his fingers very interesting - my fingers are sucking clean.
Step1:The night before, marinate the spareribs with ginger powder, soy sauce, a little bit of Indonesian soy sauce (just to enrich the taste) and barbecue sauce (the main flavor source
Step2:The next day, put the marinated spareribs on the tin foil. Bake them in the oven. 195 degrees. The time is about 20 minutes. But it's better to observe them at any time. It's OK to see that they have a burning aroma. Take it out and brush a bit of honey in the middle of the process to fill the dis
Cooking tips:The ribs must be pickled. It's better to have skills in cooking and delicious dishes if the time is more than four hours.