Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Oil in the pot. Turn off the fire and cool the oil for standb

3. 

   Step3:Chopped fennel seedlin

4. 

   Step4:Chopped ginge

5. 

   Step5:Add half a bowl of water to the meat filling. Stir in one direction until it is strong

6. 

   Step6:Add oil, soy sauce, salt and ginger powder. Noodles with peppe

7. 

   Step7:Stir in the same directio

8. 

   Step8:Put in the fennel seedling and mix well. The dumpling filling will be ready

9. 

   Step9:Live block surface. Roll into dosage for

10. 

    Step10:Take a piece of preparation and roll it into a round pie. Put the stuffing on i

11. 

    Step11:Make dumpling

12. 

    Step12:Cook a pot of boiling water and you can eat it beautifully

13. 

    Step13:Sweet