Dumplings with fennel

streaky meat:moderate amount fennel:1 jin salt:moderate amount egg:one flour:moderate amount soy sauce:moderate amount sesame oil:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/4/9/a/yuan_4979a76587be58169e4bc2dee5f0be4a.jpeg

Dumplings with fennel

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Dumplings with fennel

A jin of fennel + a Jin and a half of pork front leg meat

Cooking Steps

  1. Step1:Flour right amount. An egg + water right amount and noodles. Knead smooth back cover and wake up noodle

  2. Step2:Mix pork with sugar, salt, thirteen spices, ginger, sesame oil and water. Chop leek and fennel with mea

  3. Step3:I began to knead noodles and cut preparations, and felt dumplings and skin dumplings.

  4. Step4:When cooking dumplings, boil some cold water. Order three times in total. Remove the water and put it on a plate.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dumplings with fennel

Chinese food recipes

Dumplings with fennel recipes

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