Cooking Steps

1. 

   Step1:A whole fresh chicken bought by the supermarket. Wash it with clear water. I don't eat the head, the butt and the chicken feet.

2. 

   Step2:Dry the chicken with kitchen pape

3. 

   Step3:Make a small hole in the chicken with a toothpick to taste it.

4. 

   Step4:Spread it evenly on the whole chicken with soy sauc

5. 

   Step5:Marinate the soy sauce for at least half an hour after daubing it. Turn it over in the middle

6. 

   Step6:I only marinate for one hour. Put oil in the pot. After the oil is hot, put the chicken in the oil pot. The whole chicken should be stained with oil. In order to fix the color, the color will shine. It's very nice.

7. 

   Step7:Put a chicken soup soup in the electric pressure cooker. If not, don't put it.

8. 

   Step8:Put the mayonnaise in the bowl. The quantity should be according to your taste.

9. 

   Step9:Then put in cooking wine. I put in a bowl.

10. 

    Step10:Pour the whole bowl of cooking wine and yellow sauce into the pot. Add some sugar and vinegar. Add some pepper, soy sauce and ginger. Add water to half of the chicken.

11. 

    Step11:Just use the electric pressure cooker for chicken. Out of the pot in over 50 minutes. It's fragrant. It's boneless when touched. Unfortunately, I can't take photos.

12. 

    Step12:It's fragrant. It's delicious. It's safe to eat Mei