Cooking Steps

1. 

   Step1:Boil the chicken feet for eight minutes, cool them with cold water, then remove the bones (I picked them by hand directly, although it's difficult. It's easy for my family to eat. Delicious). Change the knife after removing the bones. It's convenient to taste.

2. 

   Step2:Prepare the side dishes. Cucumber, coriander, garlic powder (these must be flavored). In order to look good, put carrots. As long as you like the side dishes, you can put them.

3. 

   Step3:Mix chicken feet and side dishes in a large bow

4. 

   Step4:Add seasoning, salt, chicken essence, sugar, oyster sauce, vinegar, chili oil and sesame oil. stir.

5. 

   Step5:Stir well and refrigerate it. It tastes good in cold storage. It's good in the morning and delicious in the evening.