Peanut with meat sauce

peanuts:200g pork filling:100g cooked white sesame:moderate amount soy sauce:2 key scallion, ginger and garlic:moderate amount pepper:a few salt:moderate amount soy sauce:1 key sugar:a few millet pepper:2 Hangzhou pepper:2 https://cp1.douguo.com/upload/caiku/b/c/8/yuan_bca510347a254abac8faeceeba3b0a68.jpg

Peanut with meat sauce

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Peanut with meat sauce

Peanuts. Although they are ordinary, they are nutritious and delicious. They accompany us through every period of time. -

Cooking Steps

  1. Step1:Stir fry the peanuts.

  2. Step2:Pork filling is ready. Chop the onion, ginger and garlic. Cut millet pepper and Hangzhou pepper into small circles.

  3. Step3:Add some oil to the pot and cut the meat.

  4. Step4:Add onion, ginger, garlic, millet pepper, Hangzhou pepper and stir fry.

  5. Step5:Stir fry with soybean paste to make it fragrant. Add a little water and cook slightly.

  6. Step6:Stir fry with peanuts.

  7. Step7:Add pepper, salt, soy sauce and sugar to taste and stir evenly. Finally, sprinkle with white sesame.

  8. Step8:Finished product.

Cooking tips:If you don't like spicy food, you don't need millet pepper. Peanuts can also be boiled in water. It's another taste. White sesame can not be put. Just for the sake of fragrance. There are skills in making delicious dishes.

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How to cook Peanut with meat sauce

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Peanut with meat sauce recipes

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