Chinese Food
Congee with green vegetables and shrimp
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Cooking ingredients
Cooking Steps
Step1:Cut the shrimp into small pieces. Add a drop of wine, pepper, salt and starch to marinate.
Step2:Chop the vegetables and set aside.
Step3:Cook the rice into porridge.
Step4:Put in the shrimps and vegetables. Boil for another minute.
Cooking tips:There are skills in making delicious dishes.
