Tea tree mushroom and pig's feet soup

pig's feet:500g pig's feet dried tea tree mushroom:100g date:5 capsules salt:moderate amount water:3500ml https://cp1.douguo.com/upload/caiku/e/3/3/yuan_e31a180544addbaf29cc89c7d14c43a3.jpg

Tea tree mushroom and pig's feet soup

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Tea tree mushroom and pig's feet soup

Cooking Steps

  1. Step1:Tea tree mushroom should be soaked 20 minutes in advance (not so dry when boiling

  2. Step2:Fly the tea tree mushroom and pig's hoof into the wate

  3. Step3:Flush with tap after flyin

  4. Step4:Put the material into the pot, add water, boil it over high and low heat for an hour and a half (drink it in a hurry. If not, boil it over high heat for two and a half hours). The serving size is about 4 persons (I cook pig's hooves for an hour and a half a little soft). I just use the gas stove to cook it, so pay attention to the fire and don't boil dry water

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tea tree mushroom and pig's feet soup

Chinese food recipes

Tea tree mushroom and pig's feet soup recipes

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