Step1:Peel the garlic and press it into minced garlic. Put a little olive oil in the pot. Pour in the minced garlic. Stir in small heat. Add salt and cooking wine and stir fry evenly. Turn off the heat and clean the scallops. Put them on the plat
Step2:Pour the fried garlic into the scallops. Steam for about 10 minutes. Steam well and sprinkle a little onion to decorate.
Step3:Write production step
Cooking tips:1. If you don't have tools, you can cut garlic into pieces with a knife. 2. Stir fry garlic to taste better. 3. You can also pour a little hot olive oil on the onion after cooking. There are skills in making delicious dishes.