Home spicy pot

octagon:3 cinnamon:2 fragrant leaves:4 pepper:1 handle dried pepper:10 scallion, ginger and garlic:several lotus root:section 1 broccoli:1small Holland beans:several celery:1 shrimp:several quail eggs:several red pepper:1 potatoes:1 carrot:1 sweet potato:1 onion:1 crab stick:5 ribs:15 baby cuttlefish:5 cilantro:1 handle marinated spicy pot ingredients:1 packet Pixian Douban:2 tablespoons salt:1 tablespoon oyster sauce:2 tablespoons sugar:1 teaspoon https://cp1.douguo.com/upload/caiku/7/f/8/yuan_7f6b65f236fd620c24a97e431657e368.jpeg

Home spicy pot

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Home spicy pot

It's much better than what I made in a small restaurant - my husband finished most of the pot at once. Come to me if it's not delicious.

Cooking Steps

  1. Step1:Food preparatio

  2. Step2:Blanch vegetables to cool and dry (not needed for red peppers and onions

  3. Step3:Spareribs, cuttlefish, boiled in water, cooled and dried. Quail eggs, boiled and shelle

  4. Step4:Pour oil into the pot. Fry the spices slowly on a small fire. Then take out the spices and discard them

  5. Step5:Stir fry the ribs, cuttlefish, shrimp and quail eggs until the color change

  6. Step6:Pour in Pixian Douban and spicy pot ingredients and stir evenl

  7. Step7:Stir fry the remaining vegetables and dried peppers. Season with salt, sugar and oyster sauce. Sprinkle with sesame coriander. Out of the po

  8. Step8:Spic

  9. Step9:Deliciou

Cooking tips:There are skills in making delicious dishes.

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How to cook Home spicy pot

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Home spicy pot recipes

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