Scallion cake

flour:8 peanut oil:8 scallion:8 pepper powder:8 salt:8 yeast:8 five spices:8 https://cp1.douguo.com/upload/caiku/3/f/0/yuan_3f941bb121c8ef914dc1f9b320390130.jpg

Scallion cake

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Scallion cake

Cooking Steps

  1. Step1:Moderate amount of yeas

  2. Step2:Add some salt and pepper powder to the flour. Mix wel

  3. Step3:Knead into dough. Put it in the warm place. Cover the fermentation well

  4. Step4:Double the siz

  5. Step5:Chop the shallots. Season with oil, salt and five spices. Cut the noodles into four parts. Make pancakes. Spread with scallion oil. Cut with a knife.

  6. Step6:Twist it into a strip, roll it up, press it flat and make pancakes.

  7. Step7:Brush the electric cake with oil and bake for 5 minutes. When the drum is up, it will turn yellow.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scallion cake

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Scallion cake recipes

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