Braised cabbage with shrimp

cabbage:200g shrimp:10 ginger:three pieces onion:paragraph raw:2 scoops cooking wine:2 scoops salt:moderate amount https://cp1.douguo.com/upload/caiku/9/3/f/yuan_93b77b289fdc4b9796dc91a07877206f.jpg

Braised cabbage with shrimp

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Braised cabbage with shrimp

The heat of 100 grams of shrimp is 93 kcal. It is rich in protein, vitamin A, B vitamins, vitamin D, vitamin E, calcium, potassium, magnesium, phosphorus, zinc, iron, copper and other minerals. It is a good food material for human nutrition.

Cooking Steps

  1. Step1:Wash the fresh shrimps, open the back and go to the shrimps line for standby.

  2. Step2:Shred onion and ginge

  3. Step3:Heat the oil in a hot pot and let it explode with scallion and ginger.

  4. Step4:Stir fry the prawns. Add 2 tablespoons of cooking wine.

  5. Step5:Pour in the cleaned cabbage. Add the raw sauce and stir fry evenly.

  6. Step6:Cover and simmer for 3 minutes. Sprinkle some salt into the pot. If you like the soup, you can clean it up. If you don't like the soup, you can leave the pot in 3 minutes.

  7. Step7:A bowl of rice is delicious.

  8. Step8:Finished drawings.

Cooking tips:Fried shrimp oil is the key to the whole dish. There are skills in making delicious dishes.

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How to cook Braised cabbage with shrimp

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Braised cabbage with shrimp recipes

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