Chinese Food
Crispy tenderloin
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Every time after school, my family's Dabao will have a roadside stall. I just want to eat tenderloin. Later on ～～～～
Cooking ingredients
Cooking Steps
Step1:Slittin
Step2:Marinate for half an hour with soy sauce, old wine, black pepper, salt and pepper, sugar and salt
Step3:Dip the marinated meat with starch, then the egg liquid, and then the bread bran
Step4:Keep it in reserv
Step5:Start the oil pan. A little more oi
Step6:Probably Seven point eight Hot oil will do. Too hot bran will be black. I'll fry it over medium low heat. Then on the opposite sid
Step7:Golden yellow is fine. It's too long for the color to look good. That's good
Step8:Sprinkle cumin on it. Eat it
Cooking tips:There are skills in making delicious dishes.
