I'm also a rookie. I've been watching all kinds of delicious food in douguo for more than three years. This year, I started to try to make some simple food. For nothing else. I hope that one day when my son is away from home, I can remember my mother's crafts and the taste of home.
Step1:Wash the rice. Add cold water. Cover with medium high heat. Turn to low heat and cook slowly for about 15 minutes. Put in the pumpkin that is cut into small pieces. Cook for about 5 minutes. Soften the pumpkin. Stir the pumpkin a little bit with a spoon. Add in the sugar and cook for 5 minutes. Turn off the heat. A delicious pumpkin porridge is cooked. It can be eaten hot or refrigerated. It tastes great.
Cooking tips:Pumpkins and lollipops can be added to your taste. There are skills in making delicious dishes.