Shrimp with garlic

shrimp:10 garlic:both ends red pepper:three olive oil:last ingredients parsley:moderate amount lemon leaf:45 crab mushroom or shiitake mushroom:moderate amount black pepper:a few salt:moderate amount https://cp1.douguo.com/upload/caiku/d/a/a/yuan_daef1c61cb5b0e9c0464a4ec6fde4e9a.jpg

Shrimp with garlic

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Shrimp with garlic

Made three times and used a bottle of olive oil

Cooking Steps

  1. Step1:Put the olive oil in the pan first. I didn't take a picture. The more, the better. You need ingredients to finish.

  2. Step2:When the oil is heated, add the minced garlic or cloves. Pan fry the minimum heat. About 5 minutes. Stir garlic. Lemon leaves. Then add the peeled shrimps (shrimps to the head, open the back to the shrimps line, and leave the tail

  3. Step3:Add rosemary, black pepper, salt, and mushrooms, stir fry them to taste, and then the pot will come out.

  4. Step4:Perfect.

Cooking tips:It's mainly olive oil that you must give up. Then buy a French stick and slice it. Dip it in olive oil. It's full of color, fragrance and taste. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Shrimp with garlic

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Shrimp with garlic recipes

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