Cooking Steps

1. 

   Step1:Add an egg to 200 grams of flour. It will fry three piece

2. 

   Step2:Put some water and stir well, add a teaspoon of salt, a little sugar, pepper, or cumin powder, onio

3. 

   Step3:Mix to make a batter like this. Scoop up the strings with a spoon

4. 

   Step4:Take the non stick pot and heat it off. Then brush with a little oil. Pour in a spoon of batter. Rotate the pot to make the batter evenly spread over the bottom of the pot

5. 

   Step5:Put the pot on the stove, open fire and fry slowly. Double yellow on both sides

6. 

   Step6:The second piece of batter is fried like this. Don't put oil on the first piece of batter when it comes out of the pot. Directly spoon a spoon of batter into the pot. It's like the first piece of batter. Turn the pot over and cover the bottom evenly. Then pour a little oil into the side of the pot to make the batter thinner. Maybe everyone uses different methods to fry the batter. And I like to fry it every time. The pancakes fried are delicious and very good Thin. If you haven't fried it like this, you can try it. I think my method is very goo

7. 

   Step7:Pancake skin as thin as paper.

8. 

   Step8:I use wheat flour to fry the pancakes. It's delicious, fragrant, tough and thin.

9. 

   Step9:Finished produc