Tomato rice cake vegetable soup

tomato:two carrot:half onion:half Flammulina velutipes:a small package rice cake:half pack corn:one cabbage:two salt:a few oil:a few https://cp1.douguo.com/upload/caiku/e/e/4/yuan_ee19684e354a4fc9bb11965b89d38bc4.jpeg

Tomato rice cake vegetable soup

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Tomato rice cake vegetable soup

Cooking Steps

  1. Step1:Peel and chop the tomatoes.

  2. Step2:Dice carrot and onion.

  3. Step3:Cut the corn.

  4. Step4:Wash the Flammulina mushroom.

  5. Step5:Make rice cakes well.

  6. Step6:Heat the pot with less oil. Stir fry the tomatoes over high heat.

  7. Step7:Continue to add onion and carrot and stir fry.

  8. Step8:Stir fry for a few minutes.

  9. Step9:Add some water.

  10. Step10:The fire broke out.

  11. Step11:Add corn and Flammulina. Season with salt. Heat for 10 minutes. Add rice cake after boiling.

  12. Step12:Add in the rice cake. Cook for 58 minutes.

  13. Step13:Just boil it.

  14. Step14:Finally, add some cabbage. It's more delicious to add two pieces of cheese.

  15. Step15:Finished produc

  16. Step16:Finished produc

Cooking tips:There are skills in making delicious dishes.

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Tomato rice cake vegetable soup recipes

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