Chinese Food

Cooking Steps

1. 

   Step1:Peel and chop the tomatoes.

2. 

   Step2:Dice carrot and onion.

3. 

   Step3:Cut the corn.

4. 

   Step4:Wash the Flammulina mushroom.

5. 

   Step5:Make rice cakes well.

6. 

   Step6:Heat the pot with less oil. Stir fry the tomatoes over high heat.

7. 

   Step7:Continue to add onion and carrot and stir fry.

8. 

   Step8:Stir fry for a few minutes.

9. 

   Step9:Add some water.

10. 

    Step10:The fire broke out.

11. 

    Step11:Add corn and Flammulina. Season with salt. Heat for 10 minutes. Add rice cake after boiling.

12. 

    Step12:Add in the rice cake. Cook for 58 minutes.

13. 

    Step13:Just boil it.

14. 

    Step14:Finally, add some cabbage. It's more delicious to add two pieces of cheese.

15. 

    Step15:Finished produc

16. 

    Step16:Finished produc