Cooking Steps

1. 

   Step1:Wash the spareribs and bring them to the boil with cold water. Drai

2. 

   Step2:I've got some carrots for the beans to look good

3. 

   Step3:Sliced ginger with scallion and star anis

4. 

   Step4:Stir fried scallion, ginger and star anise in hot oil po

5. 

   Step5:Stir fry the ribs, put the cooking wine, stir fry to remove the smel

6. 

   Step6:Stir fry old soy sauce and raw sugar until colore

7. 

   Step7:Put hot water on the spareribs (it's better to put boiling water on the spareribs. Putting cold water on the spareribs will make the meat contract in an instant, so it's not easy to stew). Bring to a boil and simmer for 20 minutes

8. 

   Step8:Put in the bean salt and continue to stew until the ribs are ripe and the beans are rotten

9. 

   Step9:Just take the sauce and taste i

10. 

    Step10:Ribs are more delicious than bean