Chinese Food

Cooking Steps

1. 

   Step1:I'm a cooked shrimp. Raw shrimp is to clean up.

2. 

   Step2:Put oil in the pot. Stir fry the chives, ginger and garlic.

3. 

   Step3:Put in the shrimp. Fry to change color.

4. 

   Step4:Fry for a while. Pour in the soy sauce. Stir fry.

5. 

   Step5:Pour in the water. It's ok if you don't pass the shrimp a little. Put in salt, sugar, and boil over high heat. Wait for the juice to decrease gradually. Pour in the water for thickening.

6. 

   Step6:As soon as you collect the juice.