Scrambled egg with tomato recipe-Chinese Food-best chinese food recipes-cooking food

Scrambled egg with tomato

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Delicious

Cooking ingredients

big tomato:two

egg:2

cooking oil:moderate amount

sugar:moderate amount

salt:moderate amount

ginger:moderate amount

chives:moderate amount

Cooking Steps

Step1:1. Wash the tomatoes. 2. Two eggs. 3. Put the eggs in the bowl. 4. Break the eggs. 5. Put the cold oil in the pan and stir fry the eggs. 6. Stir the eggs. 7. Put the cooked eggs in the bowl. 8. Put a little oil in the other pan. 6. Heat the tomatoes and stir them. 9. Add the sugar and salt and stir them. The pan will be read

Cooking tips:Sugar should be added properly according to personal preference. Do not add water. Tomatoes will fry themselves out of water. So you should pay attention to the skills of making delicious dishes.