Chinese Food
Sweet osmanthus in autumn
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A good life starts with a good meal. A good meal means a good love for yourself. A good meal is a top priority. Every meal will affect your life in the future. Try to learn, experience and eat as much as possible. This sentence comes from Mr. Cai Lan's book eat well today . There are eight or nine out of ten unsatisfactory things in life. You don't want to be surprised. But you can't avoid being surprised. It's more difficult to be calm. So whether you are in a good mood or not, you have to give yourself or your family and children a meal from the first time they wake up to make their stomach happy. In this way, you can make laughter and relaxation reach the whole body and spirit all day long. I woke up in the morning. Suddenly I found that the left corner of the bear's eye was covered with blood. The eye frame was red. I cried desperately. At first, I thought that the cornea was infected. Later, the child said that he accidentally played with the child last night and scratched his eyes with a pencil. I was afraid that I would punish him. I didn't dare to go home and tell me immediately. At last, I heard from her. In an instant, I had a forehead
Cooking ingredients
Cooking Steps
Step1:Prepare all the food. Then prepare a bowl of ice water.
Step2:Wash the yam, remove the skin and cut the section with moderate growth.
Step3:Prepare a bowl of clear water, add two spoonfuls of vinegar or a little salt. Cut the cut yam sections into strips, and put them into a bowl of white vinegar or salt water to soak, so as to prevent the yam from turning black and oxidation.
Step4:Add water to boil in the pot. Put yam into the pot after boiling. Boil for 34 minutes over medium and low heat.
Step5:Take out the prepared ice water. Quickly cool the yam in the ice water for standby.
Step6:Add a small bowl of hot water to the pot. Put the lollipop, osmanthus and chrysanthemum into the pot. First soak the chrysanthemum. Then stir it over the medium heat. After the lollipop dissolves, boil it over the high heat to make a thick soup. Take out the chrysanthemum.
Step7:Take out the cold yam and put it on a plate. Pour the ice sugar juice of laurel chrysanthemum on it. When the surface temperature drops below 40 degrees, pour two spoonfuls of honey on it. Remember that honey cannot be poured on it together with ice sugar water while it is hot. Otherwise, diarrhea may occur.
Cooking tips:1. Yam's mucus will itch. Remember to wear gloves when making this dish to avoid itching of the whole hand after scraping. 2. Soak the cut yam in white vinegar or salt water to avoid oxidation and blackening of yam and affect the aesthetic feeling. Honey must not be boiled with ice sugar. It can only be drenched on it after it is cold. Otherwise honey is very easy to diarrhea in hot water. There are skills in making delicious dishes.
