Cooking Steps

1. 

   Step1:Slice the tenderloin. Dip the egg white into a circle of flour. Fry the oil pan in a small fire to a golden color. (semi finished products of zhiweiguan are more convenient

2. 

   Step2:Put the fried sirloin on the plate. Wash the pan and add half a bowl of water. Add sugar, soy sauce and starch to thicken it. (the semi-finished product of zhiweiguan has ready-made materials. You only need to add some thickening powder to thicken it.) pour the sauce on the fried tenderloin. Just a little coriander or shallot.