Chinese Food
Pork ribs and radish soup
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After the beginning of autumn, although the weather is still very hot, but the feeling of the body is obviously different from that in summer - after washing the face sooner or later, the skin starts to tighten. The mouth always feels thirsty and wants to drink water, and the skin often itches a little; these are the symptoms of autumn dryness. As a parent, I will make some dishes for my family, which can clear the fire, ventilate and reduce dryness, so as to reduce or relieve the troubles and pains brought by autumn dryness; radish has enough water and ventilating ability, contains more fiber, and is suitable for health care and beauty; ribs are used to stew soup together - fresh and mild, not greasy, with meat and vegetables. Adults and children can eat it; usually drink more soup and water, which can be in a certain process It's really beneficial to replenish water and relieve fatigue~~~-
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Put ribs in cold water, blanch and rinse the
Step3:Put it back into the electric pressure cooker with scallion and ginge
Step4:Put it into the electric pressure cooker and cover the start-up soup ke
Step5:Open the top cover when finishe
Step6:Wash the carrots, peel them and cut them into hob
Step7:Pour some spare ribs soup and radish into another large pot, cover with fir
Step8:Drop some cooking wine and turn it to low heat after boilin
Step9:After the radish floats, put in the stewed spareribs and cover with fir
Step10:Add salt to taste after boiling agai
Step11:Add a little Lycium to add color and turn off the fir
Step12:Put it in the bowl and sprinkle some green onio
Cooking tips:1. The pork ribs soup should be boiled in cold water before washing. The soup is fragrant, free of blood foam and impurities. 2. It's convenient and convenient to use an electric pot to cook the pork ribs soup. For example, if there is no electric pressure pot at home, you can cook the soup according to your own habits. 3. Because children like to drink the pure pork ribs soup. So I operate it twice. You can reserve some pure soup beside it for cooking.
