Cooking Steps

1. 

   Step1:Add sugar powder to the softened butter in 3 times. Beat until the color is lighter and fluffy.

2. 

   Step2:Break up the eggs.

3. 

   Step3:Add in a small amount many times. Stir evenly.

4. 

   Step4:The packed butter box is in the state shown above. It is thick and bright.

5. 

   Step5:Sift the powder in two times. Stir until there is no dry powder.

6. 

   Step6:Slice the cuddle fruit. Leave 8 beautiful patterns for decoration. Cut the rest and mix in the batter.

7. 

   Step7:Smooth into the mold.

8. 

   Step8:Put the cuddling fruit slices on the surface (the slices are slightly soaked in warm water to prevent roasting).

9. 

   Step9:Take out the middle and lower layers of the oven at 170 ° 20. Draw a knife with water to help cool the heat. Bake continuously at 160 ° 45 minutes.

10. 

    Step10:Cut into small pieces and enjoy. This cake looks like hot food.