Heat clearing, detoxification, low fat, healthy sweet potato, braised mustard

sweet potato:300g mustard:300g ginger:20g garlic:6 flaps salt:5g sesame oil:20ml starch:10ml water (for stewing sweet potatoes:100ml water (for stewing mustard):80ml water (for Lake powder):30ml https://cp1.douguo.com/upload/caiku/2/2/2/yuan_22ea828bb6fb31309b2db0c10db8b712.jpeg

Heat clearing, detoxification, low fat, healthy sweet potato, braised mustard

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Heat clearing, detoxification, low fat, healthy sweet potato, braised mustard

Braised mustard with sweet potato is a folk remedy for clearing away heat and getting rid of cold. Mustard contains crude fiber. Traditional Chinese medicine believes that it can clear away heat and eyesight. Sweet potato has a lot of starch, calcium and other substances. It can help to grow and regulate the stomach. The combination of the two can clear away heat and expel toxin.

Cooking Steps

  1. Step1:Peel and roll sweet potato. Soak in water for 20 minutes. Soak in white mucus. Rins

  2. Step2:Wash and cut mustard; peel and pat ginger and garli

  3. Step3:Oil in hot pot. Stir fried ginger and garli

  4. Step4:Stir fry the sweet potatoe

  5. Step5:Pour in 100ml of clear water. Bring to a boil over high heat. Cook over medium heat for 7 minutes

  6. Step6:Add Mustar

  7. Step7:Add sal

  8. Step8:Add sesame oi

  9. Step9:Add 80ml of clear water and simmer for 4 minutes at low and medium hea

  10. Step10:Mix with starch and 30ml clear water to make water starch. Pour it over the sweet potato and mustard. Stir well. Wait until the soup is thick

  11. Step11:Deliciou

Cooking tips:1. Sweet potato bubble water bubbles mucus. The purpose is to make it loose. 2. Material weight - 3 persons. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Heat clearing, detoxification, low fat, healthy sweet potato, braised mustard

Chinese food recipes

Heat clearing, detoxification, low fat, healthy sweet potato, braised mustard recipes

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