Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Boil with water, put in screws, cook and drai

3. 

   Step3:Spar

4. 

   Step4:Heat the oil in the pot. Pour in the peppe

5. 

   Step5:Pepper fragrance into ginger and garlic pepper. Frie

6. 

   Step6:Stir fry with screw

7. 

   Step7:Put in soy sauce, vinegar, sugar, geranium, fennel. A little more wine without screws. Douban sauce

8. 

   Step8:It's OK to boil it, because the screw is too cooked and the meat will be thin. It has been cooked once before. The soup is delicious. Sprinkle the scallion in the plate. It's very delicious. It's eaten up in one plate

9. 

   Step9:Finished produc

10. 

    Step10:Delicious screw