Chinese Food
Flower roll
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My son likes salty food, but he doesn't like meat buns. So he made scallion fragrant flower rolls. I can't let it go.
Cooking ingredients
Cooking Steps
Step1:Twist into small strip
Step2:Cut a small bal
Step3:Thin. Line u
Step4:It's sweet and salty. I make it salty. Brush oil. Sprinkle salt and pepper powder and sesame. And onion.
Step5:Stack u
Step6:Roll u
Step7:Completion. Because it's small, the steaming time should not be long. It's OK within 10 minutes.
Cooking tips:There are skills in making delicious dishes.
