I'll take the kid to my colleague's house on Sunday. Her sister took some niujiaoling for her. She also brought me some back when she saw how many. Today, I made a bowl of soup with it. It's delicious and fragrant. It's still good.
Step1:Prepare material
Step2:Wash the pig bones and put them into the pot. Add water and ginger slices to blanch and remove the blood foam
Step3:Then wash the scalded pig bones with water to remove the blood foa
Step4:Then put corn, carrot, oxhorn rhomb, pig bone and water in the po
Step5:Press the hotpot butto
Step6:Add salt and cilantro to taste after cookin
Step7:Don
Step8:Close loo
Step9:Look agai
Step10:Not ba
Step11:Deliciou
Step12:Deliciou
Step13:Sweet sou
Step14:Meimeid
Cooking tips:There are skills in making delicious dishes.