Chinese Food

Cooking Steps

1. 

   Step1:Protein yolk separation. Beat the protein until it has a lin

2. 

   Step2:Mix egg yolk, milk, flour, sugar and oil togethe

3. 

   Step3:Stir and add the beaten protei

4. 

   Step4:Put it in the oven for 140 degrees and heat it up and down for 30 minute

5. 

   Step5:Simple and deliciou