Meat floss

pork:500g ginger:1 block onion:1 pepper:moderate amount octagon:2 pieces chicken powder:1 tbsp cooking wine:1 spoon soy sauce:1 spoon peanut oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/a/6/3/yuan_a61b93f59bc8b8f9648ab020468e8f53.jpg

Meat floss

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Meat floss

It's easy to make. Kids love it.

Cooking Steps

  1. Step1:Wash the pork and put it into the pot. Add the water, onion, ginger, pepper, anise, soy sauce and ingredients. Boil over high hea

  2. Step2:Take out the cooked mea

  3. Step3:Hot oil in the pot. Add the cooked meat and salt, stir fry for dry wate

  4. Step4:Put the fried meat in the dish to coo

  5. Step5:Shred meat after it's coo

  6. Step6:Put the scattered meat into the fresh-keeping bag. Use a hammer to crush it

Cooking tips:The meat floss is packed in a box for breakfast. It can be served with porridge. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Meat floss

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Meat floss recipes

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