Kwai chives egg cake

leek:50g egg:one flour:30g black pepper:a little bit salt:moderate amount oil:a few https://cp1.douguo.com/upload/caiku/7/1/7/yuan_714112b6d98d3f30ebc0de7f54f4df57.jpeg

Kwai chives egg cake

(108169 views)
Kwai chives egg cake

Cooking Steps

  1. Step1:Chop the leek. Put an egg. Mix the right amount of salt and peppe

  2. Step2:Add 30g flour and mix wel

  3. Step3:Heat the pan, brush the oil evenly, put the batter in and spread it ou

  4. Step4:Turn over when it's set. Pour a scoop of oil and spread it evenly. Then turn over and apply a layer of oil

  5. Step5:Pan fry until golden brown on both side

  6. Step6:Deliciou

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Kwai chives egg cake

Chinese food recipes

Kwai chives egg cake recipes

You may also like

Reviews


Add Review