Cooking Steps

1. 

   Step1:Cut the dried pepper into small pieces. Don't be lazy. It's better to be smaller. It's nice and deliciou

2. 

   Step2:Boneless chicken leg. Cut into small pieces. Deep fry in hot oil until golden yellow (deep fried ~). Don't fry too much at a time. Otherwise, the color will not be beautiful

3. 

   Step3:Leave a proper amount of oil in the pot. Put in the star anise, Chinese prickly ash, onion, dried chilli, fried chicken in turn. Add salt, a small amount of soy sauce, and some more sugar. Stir fry for half to one minut