Chinese Food
Pea Risotto
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Chef Bianca will give you a different Western food cultivation experience. Welcome to wechat Weibo - Chef ankassi. Watch more recipe videos. Risotto originated in the northern part of Italy, which is rich in rice. It is a very special local dish in Milan. There are hundreds of ways to do it. It can be said that it is really complicated and simple. Fan. Into the star Michelin hotel; Jane. Out of the smoke curling cottage family. In the third issue, I made a red and delicate risotto. Today, we will experience what it's called warm as jade. The most common frozen vegetable in the freezer. It's peas and corns. I packed most of them. Stir fry a few times. Began to show the clear green. When the cheese melts, the peas are wrapped in the thick milk smell. Collocation with that green touch makes the simple Kwai Tai rice sell a good face value. The recipe is for one person~
Cooking ingredients
Cooking Steps
Step1:Chop onion and garlic.
Step2:Mints are finely cut.
Step3:Lemon squeeze.
Step4:Add olive oil to the pot. Stir in onion and garlic to make it fragrant.
Step5:Stir fry rice with Risotto for 3 minutes.
Step6:Add white wine. Stir until dry.
Step7:Add a small amount of vegetable soup several times. Stir occasionally to avoid paste. Stir for 20 minutes.
Step8:Add peas. Continue to fry for 5 minutes.
Step9:Turn off the heat. Add butter, mint, parmesan cheese and lemon juice. Stir well.
Step10:Season with salt.
Step11:Sprinkle with black pepper. Parmesan cheese. Garnish with mint.
Step12:Finis
Cooking tips:1. The rice used for this dish is risotto rice. It's not the rice commonly used in our Chinese food. The amylose content of risotto rice is very high, so it's hard to cook it. The authentic risotto rice is usually only eight cooked. It's easy to eat. Students who are used to eating cooked and rotten rice can increase the cooking time appropriately. It's important to emphasize that this Rice doesn't need to be washed. You can stir fry it directly in the pot. 2. In the last step of adding butter, cheese and other ingredients, be sure to turn off the fire. Melt the butter and cheese with the waste heat of rice and stir evenly. There are skills in making delicious dishes.
