Bacon with garlic moss

bacon:300g garlic moss:200g sugar:1 teaspoon garlic:2 flaps raw:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/7/c/7/yuan_7c36c5bb9808c22d2b314880d66bbd87.jpeg

Bacon with garlic moss

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Bacon with garlic moss

It's a super delicious dish. You can't stop drinking.

Cooking Steps

  1. Step1:Cut garlic moss. Treatment of bacon. (note that Bacon needs to be soaked in water for four hours and boiled in water for half an hour.) the cooked bacon is easy to cut. The salty taste is just right.

  2. Step2:Stir fried bacon in oil pot A kind of Minced garlic. Stir fry with garlic sprouts. Add soy sauce. Water. Not much water. Stew for a while. Don't take too long. Add a little salt. Some bacon is very salty. Taste the salt according to the actual dishes. That's goo

  3. Step3:I like spicy food A kind of Hot.

Cooking tips:The garlic moss should be crispy and delicious. Don't overcook. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bacon with garlic moss

Chinese food recipes

Bacon with garlic moss recipes

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