Shredded lettuce in cold sauce

lettuce:500G MSG:moderate amount sesame oil:moderate amount vinegar:moderate amount prickly ash:moderate amount pepper:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/8/b/7/yuan_8bd2acca0601526393df02769faf8777.jpg

Shredded lettuce in cold sauce

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Shredded lettuce in cold sauce

(Baidu) lettuce has a high potassium content, which is conducive to promoting urination, reducing the pressure on the atrium, and extremely beneficial to patients with hypertension and heart disease. It contains a small amount of iodine. It has a significant impact on people's basic metabolism, mental and physical development and even emotional adjustment. Therefore, lettuce has a sedative effect. Regular consumption helps to eliminate tension and help sleep. Different from other vegetables, it is rich in fluorine. It can participate in the growth of teeth and bones. It can improve the function of digestive system and liver. Stimulate the secretion of digestive fluid, promote appetite, help to resist rheumatic diseases and gout. The shredded lettuce in cold sauce introduced today is a home-made dish. It's crisp and refreshing.

Cooking Steps

  1. Step1:Prepare all ingredients. Peel and wash lettuce.

  2. Step2:Shredding lettuce (sliced with a knife

  3. Step3:Let cool boiled water soak for a whil

  4. Step4:Control dry water; put sal

  5. Step5:Shredded peppe

  6. Step6:Heat the oil to stir fry the pepper and shredded pepper. Then filter out the peppe

  7. Step7:Pour pepper oil on the shredded lettuce. Put some vinegar, MSG, sesame oil and other seasonings.

  8. Step8:Just mix well.

Cooking tips:Chili can also be used as red pepper. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shredded lettuce in cold sauce

Chinese food recipes

Shredded lettuce in cold sauce recipes

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