Chinese Food

Cooking Steps

1. 

   Step1:Chop the bone of the stick into two part

2. 

   Step2:Take out the water after boiling. Rinse it with clear wate

3. 

   Step3:Casserole to be boiled with clear water and then add Bonzi bon

4. 

   Step4:Wash red beans and put them into the po

5. 

   Step5:Add ginger powder and two spoonfuls of salt to simmer after the water boils agai

6. 

   Step6:Simmer for about 3 hours. Turn off the fir

7. 

   Step7:Sprinkle with Scallio